The Vegas historians who’ve appeared on the podcast get their own “Best Of” episode. Here’s the lineup:

Early history – Dr. Michael Green, UNLV
Ending Segregation – Brian Greenspun, Las Vegas Sun Publisher
The Culinary Union – Ted Pappageorge, Culinary Secretary
How “The Venetian” name transferred from family restaurant to Strip mega resort – Larry Ruvo, Southern Wine & Spirits of Nevada Director
The Keep Memory Alive Foundation & The Lou Ruvo Brain Institute – Larry Ruvo again
 The Plaza’s History – Oliver Lovatt, Las Vegas Historian
The Future of Downtown – Lovatt again